Egyptian Feta Cheese. Egyptian White Cheese .
Arabic Feta Cheese.
Egyptian Creamy Cheese.
Egyptian Feta is a creamy feta made with cow's . Its creamy texture allows the cheese to be spread in sandwiches or crackers. Creamy Cheese is unlike other kinds of cheeses, it isn't pressed so it remains creamy and lumpy. It can be eaten on its own, with fruit, on toast, and more. Cream cheese: Cream cheese is made by adding cream to milk.