If you love Mediterranean food, Marco Polo Roasted Peppers with Garlic are sure to become a pantry favorite! We start by picking juicy, bright red peppers, then roast the meaty chunks and mix in a marinade of savory herbs and spices. Enjoy our roasted peppers right of the jar as a ready-made topping for pizza, homemade flatbreads and sandwiches. Or enjoy with Mozzarella cheese and freshly torn basil on crusty bread. Packed with antioxidants and rich flavor, our delicious roasted peppers with garlic are the perfect base for vegetarian or meat-based pasta sauces and lasagnas.